There is a burger bar tucked away in a corner of a local Irish pub that is rumored to serve the best hamburgers in the city, perhaps in the entire state. Yesterday I ate their Kobe burger and my mouth will never be the same. It was made from a combination of ground tenderloin, ribeye and American Kobe beef and was served on a toasted brioche bun with pickled red onions and truffle butter. Oh. My.
My tastes have been forever tainted. I will never be able to eat McDonalds again.
5 comments:
I KNOW!!!!! It changed my mouth forever too. Did you eat the sweet potato fries? Unbelievable.
Oh. My. Stars.
Sounds like heaven on a bun - I love cow.
Okay-spill. What? Where? Directions?
YUM! I think my husband and I will have to hit it up next time we are up that way! (He thought what you had sounded awesome. And I am loving that they have vegetarian options, too!)
I LOVE Lawrence.
Lauri, Dempseys downtown, just a bit north of the Library.
Hannah, these burgers are definitely worth the trip!
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