Wednesday, July 19, 2006

As Easy As



Happy Fourth of July (a little late)
These are some easy pies that I made. Posted by Picasa

1 comment:

MrsMama said...

These are actually very easy to make! Just pour a few cans of cherry and blueberry pie filling into a crust (Pillsbury makes a very good refridgerated crust - look for the red box) and cut extra crust to make a "flag". If you have a small, star-shaped cookie cutter, it will go even faster!